Larch and Kingfishers Classes

Kung Hei Fat Choy!


Happy Chinese New Year from all in HG! This year is the year of the Dragon. We have celebrated the New Year by doing various arts and crafts and cooking. We made a Chinese stir fry. It smelt and tasted delicious! We made the whole school feel very hungry. Have a look at us being Master Chefs in our kitchen!

1 Comment »

  1. Charlotte Andrews Said,

    January 24, 2012@ 5:10 pm      Reply

    Hi HG
    Happy new year and it looks like you were having fun in the kitchen cooking food!!!!!! I hope you have a great 2012.

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